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Name | Description | Categories | # of Ingredients | Time to cook |
---|---|---|---|---|
Mixed-veg pasta | Veg-packed pasta in tomato sauce topped with cheese, baked until golden and bubbly. A delicious crowd-pleaser! | batch | 6 ingr. | 30min |
Fish pie | Exciting fish pie with crispy root veg topping for added color and texture, perfect for sneaking in extra veggies like frozen peas. A unique twist on classic mash, baked to perfection for a satisfying meal. | batch | 7 ingr. | 1hr |
Budget-friendly meal plan Sweet potato chilli | Make a big batch of this recipe for 12 servings. Split into three meals for 4 and enjoy one immediately. Freeze the rest in separate portions for later enjoyment - turn one into a salad bowl this week and save the last batch for week 4. | batch | 9 ingr. | 2hr |
7-veg tomato sauce | Versatile tomato sauce recipe uses any veggies, perfect for various dishes. Makes a large batch to freeze for future meals. Customize with extra tomatoes for more sauce. | batch | 11 ingr. | 1hr |
Veggie masala | Oven-roasted veggies tossed in a medium-spiced masala sauce with chickpeas for creaminess and protein. Adjust chilli for mildness. | batch | 8 ingr. | 30min |
Veggie jalfrezi | Transform excess cauliflower and assorted veggies into a versatile dish. Elevate with colorful peppers and substitute chickpeas with your choice of meat like chicken, lamb, or beef. | batch | 10 ingr. | 1hr |
Minestrone soup | Create a rustic vegetable soup with your favorite fresh vegetables and a herb-infused oil drizzle. Serve with crusty bread for a delicious meal. | batch | 8 ingr. | 50min |
Proper chicken nuggets | Boost fiber and cut calories by swapping white bread for wholemeal and baking instead of deep-frying. | batch | 9 ingr. | 30min |
Chickpea & squash casserole | batch | 10 ingr. | 2hr3min | |
Jalfrezi | Transform your abundance of cauliflower and assorted vegetables into a delightful dish. Enhance it with colorful peppers and easily adapt it for vegetarians by replacing the meat with chickpeas. | batch | 10 ingr. | 1hr |
Bolognese sauce | Versatile and forgiving sauce perfect for using up extra veggies. Easily make it vegetarian by replacing mince with lentils. | batch | 8 ingr. | 1hr |
Lasagne | Layer hearty Bolognese and creamy white sauce between pasta sheets for a mouthwatering lasagna masterpiece. | batch | 5 ingr. | 1hr15min |
Fruit compote | Versatile fruit compote recipe, perfect for any meal. Pair with muesli, pancakes, yogurt, or ice cream for a delightful treat. | batch | 3 ingr. | 20min |
Veggie Bolognese sauce | Versatile sauce perfect for using up extra veggies, easily swap lentils for meat. | batch | 8 ingr. | 1hr |
Korma | Versatile curry recipe, easily customizable with choice of meat or veggies. Vegetarian option: swap meat for chickpeas or other pulse. | batch | 10 ingr. | 1hr |
Daal | Elevate lentils with a medley of vibrant vegetables like carrots, potatoes, cauliflower, and eggplant. Enjoy this nutritious dish on its own or pair it with fluffy rice for a satisfying meal. | batch | 6 ingr. | 1hr15min |
Mexican-style eggs | Satisfying breakfast dish with perfectly cooked eggs, veggies, beans, and a flavorful sauce. Serve with tortillas for a delicious meal. | batch | 8 ingr. | 40min |
Curry base sauce | Transform any ingredients into a delicious curry with this versatile base. Mild yet flavorful, perfect for hidden veggies and appealing to all taste buds. | batch | 13 ingr. | 1hr10min |
Veggie korma | Versatile curry recipe that can be customized with your choice of meat or vegetables - substitute chickpeas with chicken, lamb, or beef for a hearty twist. | batch | 10 ingr. | 1hr |