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Name | Description | Categories | # of Ingredients | Time to cook |
---|---|---|---|---|
Malaysian-style whole fish | Elevate your sea bass dish with a fragrant banana leaf for enhanced flavor, aroma, and texture - a show-stopping Friday night delight! | fish | 30 ingr. | 1hr |
Crazy simple fish pie | fish | 5 ingr. | 28min | |
Thai-style crispy sea bass | fish | 5 ingr. | 19min | |
Tuna mapo tofu | Spicy Sichuan Mapo tofu with tuna, creamy tofu, and a flavorful paste. Perfect for jaffles or storing in the fridge for later use. | fish | 16 ingr. | |
Chris & Dawn's whole red snapper | Exotic St Lucian red snapper marinated overnight with scotch bonnets, roasted with trimmings. Perfect for a romantic meal, enjoy with a cold drink in the sun. | fish | 22 ingr. | 1hr30min |
Stephen Mangan's Sri Lankan fish curry | Travel-inspired Sri Lankan dry curry with flavorful paste, served with yellow rice and fresh coconut sambal. Perfect for cricket lover Stephen Mangan! | fish | 21 ingr. | 40min |
Asian-style tuna ceviche | Try this quick and fresh tuna ceviche, perfect for impressing guests at parties. | fish | 9 ingr. | 25min |
Fish in crazy water | Learn an easy and flavorful way to cook whole fish on the bone for better taste and juiciness. Difficult to overcook and great value. All flavors meld perfectly in this dish - simply beautiful! | fish | 13 ingr. | 30min |
Buddy’s crispy-skinned fish | Master crispy fish: invest time for perfect skin and flaky flesh. | fish | 2 ingr. | 10min |
Fish pie | Versatile and comforting fish pie that will please any crowd. | fish | 13 ingr. | 1hr10min |
Red mullet sashimi | Zesty lime juice enhances and cures the fresh sashimi, preserving its delicate flavor. | fish | 8 ingr. | 20min |
Avocado hollandaise | Revolutionize your hollandaise sauce with this effortless, smooth, vibrant, and fresh twist - no whisking or splitting required! | fish | 9 ingr. | 15min |
Smoked salmon rolls | Delicious salmon roll appetizers, perfect for entertaining; serve with tangy vinaigrette dip. | fish | 11 ingr. | 25min |
Leek & salmon parcels | Effortlessly prepare and bake these elegant, low-maintenance parcels ahead of time for a stress-free and delicious meal. | fish | 7 ingr. | 40min |
Lemony prawn courgetti | fish | 8 ingr. | ||
Soy-baked salmon with zingy salsa | Impressively easy teriyaki salmon with fresh salsa. | fish | 10 ingr. | 20min |
Quick Asian fishcakes | Easy and flavorful fishcakes, rustic and delicious. Perfect on their own or with rice, noodles, or in a pita. | fish | 5 ingr. | 22min |
Super salmon parcels | Get pumped unrolling this savory parcel of flaky, basil pesto-infused salmon. Loaded with vitamin D for strong bones, enjoy the extra homemade pesto tossed with pasta or in a sandwich for lunch tomorrow. | fish | 10 ingr. | 30min |
Asian noodle broth with fish | Make a vibrant and zesty fish broth in no time! | fish | 15 ingr. | 30min |
Mary Berry's whole roasted trout | Flavorful whole roasted trout with fresh herbs, lemon, and tomatoes. | fish | 8 ingr. | 40min |
Sweet potato fishcakes | Choose haddock for a lean and nutritious option rich in brain-boosting iodine. | fish | 15 ingr. | 1hr10min |
Cheat's fish & chips | fish | 11 ingr. | 45min | |
Fantastic fish pie | "Indulge in this irresistible and cozy fish pie for the ultimate comfort food experience." | fish | 13 ingr. | 1hr |
Pan-fried red mullet with crispy breadcrumbs & a herby tomato salad | Exciting red mullet and juicy tomatoes blend perfectly with crispy breadcrumbs for a delightful dish. Look for a mix of green, yellow, and cherry tomatoes for the best flavors. Best enjoyed from early summer to October. | fish | 12 ingr. | 25min |
Warm salmon & Jersey Royal salad | Versatile posh potato salad, delicious warm or cold, ideal for any meal or picnic. | fish | 9 ingr. | 40min |
Quickest white fish tagine | fish | 9 ingr. | 15min | |
Crispy skin lemon sole | fish | 5 ingr. | 20min | |
Luxurious fish pie | Celebrate the best of British fish with this classic, festive pie that showcases a variety of fresh catches from local waters. Perfect for the holiday season. | fish | 18 ingr. | 2hr20min |
Salmon en croûte | Try my nostalgic and satisfying recipe for salmon en croûte, a delicious and exciting centerpiece dish. | fish | 16 ingr. | 1hr10min |
Michela’s tuna with cannellini beans (no cook) | fish | 4 ingr. | 10min | |
Seared tuna steak | Choose fresh tuna with even dark red color and fine, tight grain. Look for it in quality fish markets for the best results, although supermarkets can sometimes have good batches. Serve high-quality fresh tuna rare or very pink to preserve its natural flavor and avoid overcooking. | fish | 8 ingr. | 15min |
Griddled salmon with herby quinoa | fish | 8 ingr. | ||
Roasted mustard mackerel | Mackerel: Omega-3 powerhouse, high protein, iodine-rich for metabolism. | fish | 12 ingr. | 50min |
Smoked mackerel & red quinoa patties | Elevate these delicious fishcakes with a poached egg and fresh salad. Substitute white quinoa if red is not available. | fish | 13 ingr. | 1hr30min |
Smoked trout and Jersey Royal salad | Elevated classic potato salad with a hint of salt and creaminess. | fish | 10 ingr. | 30min |
Sake Ginger Glazed Salmon | Delicious sake ginger glazed salmon marinated in Japanese yakitori sauce and fresh ginger. | dinner,fish,seafood,salmon | 11 ingr. | 100min |
Baked Lingcod with Lemon-Garlic Butter Sauce | Quick and easy baked lingcod with lemon garlic butter sauce - perfect for a speedy seafood dinner! Great with any fish. | dinner,fish,seafood | 19 ingr. | 30min |
Salmon Mousse | Impress at parties with this retro salmon mousse, ideal for dipping veggies or spreading on crackers. | appetizer,fish,seafood,salmon | 14 ingr. | 385min |
Baked Bluefish | Baked bluefish fillets with zesty lemon, white wine, butter, and herbs in foil. | fish,seafood,new england | 8 ingr. | 30min |
Fresh Salmon Salad | Refreshing Salmon Salad: Poached salmon mixed with celery, red onions, capers, and dill—a perfect brunch or lunch option. | salad,fish,seafood,salmon | 17 ingr. | 54min |
Cod Fish Cakes | Transform leftover cod and mashed potatoes into delectable Parmesan and garlic cod cakes. | dinner,fish | 10 ingr. | 45min |
Cod Sautéed in Olive Oil with Fresh Tomatoes | Savory fish sautéed in fragrant olive oil with zesty Italian herbs and ripe tomatoes. | quick,one-pan,fish,tomato | 7 ingr. | 20min |
Quick Easy Fish Stew | Delicious fish stew with fresh fish, white wine, and tomato - simple, quick, and easy. | dinner,quick,soup,one-pan,fish,seafood | 14 ingr. | 34min |
Easy Fish Tacos | Whip up tasty fish tacos in just 20 minutes by pan-searing cod, tilapia, or halibut and pairing with a crisp cabbage slaw. Perfect for busy weeknights! | dinner,quick,fish,texmex,tortilla | 16 ingr. | 21min |
Baked Cod with Ritz Cracker Topping | White fish baked with a crispy buttery Ritz cracker topping. | dinner,quick,one-pan,budget,fish,new england | 5 ingr. | 30min |
New England Fish Chowder | New England-inspired creamy fish chowder with cod, Yukon Gold potatoes, onions, clam juice, and cream - a timeless classic soup. | soup,fish,seafood,new england | 14 ingr. | 55min |
Brazilian Salmon Stew (Moqueca) | Elevate Brazilian fish stew with marinated salmon in a luscious coconut milk broth with vibrant vegetables. | dinner,soup,one-pan,fish,seafood,salmon | 16 ingr. | 190min |
Spicy Crab Cakes with Horseradish Mayo | Delicious spicy crab cakes made with fresh Dungeness crab, herbs, spices, and zesty seasonings, served with horseradish mayo. | dinner,fish,seafood | 23 ingr. | 95min |
Honey Apple Cider Glazed Salmon | Apple cider and honey glazed salmon fillets are caramelized on stovetop and served on a bed of wilted spinach for a delicious twist on a classic dish. | dinner,quick,fish,seafood,salmon | 10 ingr. | 25min |
Baked Stuffed Clams | Combine minced clams with butter, onions, parsley, and breadcrumbs, stuff into clam shells, and bake for a delicious Quahog stuffies dish – a beloved crowd pleaser. | appetizer,fish,seafood,new england | 10 ingr. | 50min |