Search for lamb.
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Name | Description | Categories | # of Ingredients | Time to cook |
---|---|---|---|---|
Spicy kofta kebabs | Delicious, budget-friendly lamb koftas served in wraps with zesty salad, creamy yogurt, and spicy chili. | lamb | 12 ingr. | 25min |
Simon Pegg's lamb tagine | Exotic lamb tagine infused with aromatic Moroccan spices, capturing the essence of a cozy meal in Marrakech's charming alleys. | lamb | 16 ingr. | 2hr15min |
Tahini BBQ lamb chops | Grill trimmed lamb racks for smoky flavor outside. BBQ sauce with tahini, anchovies, and pomegranate molasses for rich, nutty taste. Plum sauce with sweet, sour, and spicy flavors complements BBQ chops perfectly or roast chicken/duck. Make sauces before grilling or few days ahead. | lamb | 19 ingr. | |
Liz's lamb balti | Gourmet lamb balti curry: A flavorful blend of rich spices with a nostalgic touch from childhood, easily sourced from your local supermarket. | lamb | 22 ingr. | 2hr20min |
Saganaki lamb skewers with pickled cabbage | lamb | 20 ingr. | ||
Slow-cooked lamb shoulder | Slow-roasted whole lamb shoulder with Middle Eastern spices, served with charred flatbreads, pickled chillies, grilled aubergine & tomato, and mint tzatziki dressing. Perfect for a family feast. | lamb | 28 ingr. | 5hr30min |
Epic lamb kebabs | Sear lamb until crispy outside, tender inside. Serve in flatbread with fresh salad, chips, and yogurt - simply amazing! | lamb | 18 ingr. | 1hr30min |
Lamb & chickpea hand pies | Handmade chickpea pastry with a hint of turmeric for extra flavor and color. Prepare the filling ahead for best results. Refrigerate filled pies before baking if desired. | lamb | 25 ingr. | 2hr30min |
Rack of lamb | Impressive lamb dish with tender, flavorful meat and a crispy coating. Easily scalable for any group size, simply adjust cooking time as needed. | lamb | 14 ingr. | 50min |
Giant Madras-spiced meatballs | lamb | 9 ingr. | 1hr12min | |
Roast leg of lamb with pancetta, sage & rosemary | Indulge in a succulent 2kg leg of lamb for 8 guests, perfect for any occasion. Best enjoyed around May for optimal flavor development. Look for a plump, soft leg with intact skin - ask your butcher for easy cooking and carving. | lamb | 7 ingr. | 2hr5min |
Grilled Moroccan lamb chops | Spice-rubbed lamb chops, seared to perfection for a bold and sweet flavor burst. | lamb | 17 ingr. | 30min |
Aromatic lamb curry | lamb | 5 ingr. | 1hr10min | |
Salma Hayek's Lebanese kibbeh | Lebanese-inspired mini meat croquettes with Middle Eastern flavors and a hint of sweetness from dates. | lamb | 21 ingr. | 1hr45min |
Ali's rack of lamb | Muhammad Ali's favorite meal: juicy lamb paired with a classic smoky side dish. Truly delicious and historic. | lamb | 11 ingr. | 1hr30min |
Lamb Curry | Tender lamb curry, stove or pressure cooker, serve with rice for an easy dinner. | dinner,soup,one-pan,pot,pressure cooker,lamb,curry | 18 ingr. | 180min |
Lamb Braised in Milk with Fennel | Luscious lamb chunks seared and cooked in creamy milk and fennel sauce, inspired by Italian milk-braised pork. | dinner,lamb | 12 ingr. | 145min |
Lamb Shanks with Butternut Squash | Succulent lamb shank stew with butternut squash, topped with zesty parsley, garlic, and lemon gremolata. | dinner,squash,lamb | 17 ingr. | 255min |
Basque Lamb Stew | Tender lamb stew with garlic, herbs, bell peppers, tomato, red wine, and savory broth. | dinner,soup,lamb | 15 ingr. | 380min |
Spring Lamb Stew | Delicious lamb stew with fresh spring ingredients like new potatoes, peas, and roasted garlic. | dinner,soup,make-ahead,lamb | 14 ingr. | |
Irish Lamb Stew with Bacon | Delicious Irish lamb stew with tender lamb shoulder, crispy bacon, hearty veggies, and barley, slow-cooked to perfection. | dinner,soup,one-pan,holiday,lamb | 10 ingr. | 135min |
Spiced Lamb Meatloaf | Elevate traditional meatloaf with a blend of lamb and beef, infused with exotic Moroccan spices, and finished with a unique ketchup and pomegranate molasses glaze. | dinner,beef,lamb | 25 ingr. | 125min |
Braised Lamb Shanks | Succulent braised lamb shanks with fragrant herbs, sweet raisins, and hearty veggies for a delicious meal. | dinner,one-pan,lamb | 16 ingr. | 140min |
Greek Meatballs | Delicious Greek lamb meatballs with citrusy orange zest, fresh mint, and garlic - perfect for any occasion! | entree,appetizer,make-ahead,freezer-friendly,lamb | 10 ingr. | 30min |
Grilled Butterflied Leg of Lamb | Butterflied leg of lamb marinated in rosemary and garlic, perfect for grilling at summer cookouts or Easter dinner. | dinner,entree,grill,lamb | 8 ingr. | 185min |
Classic Rack of Lamb | Elegantly seasoned rack of lamb with rosemary, thyme, and garlic, roasted with olive oil. Ideal for special occasions and festive gatherings. | dinner,holiday,lamb | 9 ingr. | 125min |
Roast Leg of Lamb | Elevate your dining experience with this succulent citrus rosemary roast leg of lamb. Marinate, sear, and slow-roast to perfection for a delightful dish that will impress any guest. | dinner,holiday,lamb | 10 ingr. | 285min |
Moussaka | Greek Moussaka: Layers of seasoned meat, creamy béchamel, grilled eggplant, and potatoes in a savory Mediterranean casserole. | dinner,casserole,egg,lamb | 28 ingr. | 150min |