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Name | Description | Categories | # of Ingredients | Time to cook |
---|---|---|---|---|
New England Fish Chowder | New England-inspired creamy fish chowder with cod, Yukon Gold potatoes, onions, clam juice, and cream - a timeless classic soup. | soup,fish,seafood,new england | 14 ingr. | 55min |
Slow Cooker Boston Baked Beans | Easy slow-cooked baked beans bursting with rich molasses flavor, perfect for pairing with hot dogs. | side dish,comfort food,budget,bean,pantry,slow cooker,new england | 8 ingr. | 480min |
How to Boil and Eat Lobster | Master the art of cooking succulent lobster with our simple, all-inclusive guide. | how to,fish,seafood,new england | 4 ingr. | 17min |
Red Flannel Hash | Classic New England red flannel hash: diced potatoes, beets, corned beef sautéed in onions and butter. | side dish,beef,potato,beet,new england | 8 ingr. | 25min |
New England Boiled Dinner | Cozy up with a comforting New England boiled dinner featuring tender beef brisket, hearty veggies, and potatoes - perfect for a slow cooker! | dinner,soup,one-pan,comfort food,holiday,beef,cabbage,new england | 9 ingr. | 285min |
Baked Cod with Ritz Cracker Topping | White fish baked with a crispy buttery Ritz cracker topping. | dinner,quick,one-pan,budget,fish,new england | 5 ingr. | 30min |
Baked Bluefish | Baked bluefish fillets with zesty lemon, white wine, butter, and herbs in foil. | fish,seafood,new england | 8 ingr. | 30min |
Baked Stuffed Clams | Combine minced clams with butter, onions, parsley, and breadcrumbs, stuff into clam shells, and bake for a delicious Quahog stuffies dish – a beloved crowd pleaser. | appetizer,fish,seafood,new england | 10 ingr. | 50min |
Boston Brown Bread | Raisin-studded Boston brown bread steamed in a coffee can - a classic favorite! | baking,bread,new england | 12 ingr. | 155min |
Indian Pudding | Thanksgiving cornmeal custard: Spiced, creamy, nostalgic dessert with molasses. | dessert,new england,pudding | 12 ingr. | 155min |
How to Cook and Eat Steamer Clams | Create New England steamers: tender, fun-to-eat soft shell clams steamed to perfection. | dinner,lunch,how to,fish,new england | 2 ingr. | 25min |