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"Code Red" Cheese Spread
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Irresistibly creamy and cheesy pepper spread with adjustable spice level.
Ingredients:
- 3 (8 ounce) packages cream cheese, softened
- 8 ounces fromage blanc
- 2 tablespoons tomato paste
- 2 teaspoons cider vinegar
- 0.5 teaspoon Worcestershire sauce
- 0.25 cup sriracha hot sauce
- 2 tablespoons ghost pepper hot sauce, or to taste
- 2 tablespoons sweet paprika
- 2 tablespoons hot smoked paprika
- 2 teaspoons ground dried chipotle pepper
- 1 teaspoon cayenne pepper, or to taste
- salt to taste
Instructions:
- Combine cream cheese, fromage blanc, tomato paste, cider vinegar, Worcestershire sauce, onion, and garlic powder in a bowl. Mix in sriracha sauce, ghost pepper sauce, sweet and hot paprika, chipotle powder, and cayenne pepper until cheeses are fully blended.
- Wrap the bowl with plastic wrap and let it chill in the fridge for at least 3 hours, or even better, overnight. Add salt to taste before serving.
- Transfer to a beautiful serving bowl.