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"Egg Not" (Eggless Eggnog)
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Prep Time:
15 minutes
15 minutes
Total Time:
75 minutes
75 minutes
Whisk together milk, vanilla pudding mix, and spices for a creamy and festive holiday eggnog - no eggs needed!
Ingredients:
- 5 cups milk, divided
- 0.5 cup white sugar
- 1 (3.4 ounce) package instant vanilla pudding mix
- 1.5 teaspoons rum-flavored extract
- 0.25 teaspoon ground nutmeg
- 0.25 teaspoon ground allspice
- 0.25 teaspoon ground ginger
Instructions:
- In a blender, combine 2 cups of milk, sugar, pudding mix, rum-flavored extract, nutmeg, allspice, and ginger. Blend on medium-high speed until smooth. Pour the mixture into a pitcher and stir in the remaining 3 cups of milk. Refrigerate the eggnog for at least 1 hour until thickened. Stir well before serving.