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Actually Delicious Buffalo Turkey Burgers
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Prep Time:
20 minutes
20 minutes
Cook Time:
5 minutes
5 minutes
Total Time:
25 minutes
25 minutes
Delicious Buffalo turkey burgers combine the flavors of hot wings in a satisfying way.
Ingredients:
- 2 pounds 99%-lean ground turkey
- 1 small onion, minced
- 0.5 cup panko bread crumbs
- 0.25 cup Buffalo wing sauce
- 0.25 cup chopped fresh parsley
- 1 egg
- 3 cloves garlic, minced
- 0.5 teaspoon celery seed
- 0.25 teaspoon ground black pepper
- 1 pinch cayenne pepper
- 1 pinch paprika
- 1 teaspoon salt
- 12 slices Monterey Jack cheese
- 12 hamburger buns, split
- 6 tablespoons ranch dressing, or to taste
- 6 tablespoons Buffalo wing sauce, or to taste
Instructions:
- Preheat a George Foreman® Grill or outdoor grill to medium-high heat.
- Combine ground turkey, onion, panko, Buffalo wing sauce, parsley, egg, garlic, celery seed, black pepper, cayenne pepper, paprika, and salt in a large bowl. Shape the mixture into 12 patties.
- Grill patties for a total of 5 minutes, flipping halfway through, until an instant-read thermometer inserted into the center reads 165°F (74°C).
- Place a slice of Monterey Jack cheese on each burger and sandwich it inside a bun.
- Combine tangy ranch dressing with 6 tablespoons of zesty Buffalo wing sauce in a bowl, then generously spread the delectable mixture onto each succulent burger.