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Anchorage Dogs
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Prep Time: 15 minutes
Total Time: 15 minutes
Grilled bratwurst hog dogs topped with horseradish, mustard, potatoes, and eggs - a quick and delicious dinner ready in 15 minutes!
Ingredients:
8smoked or cooked elk bratwurst or hot dogs
1/4 cupprepared horseradish
2tablespoons coarse-grained mustard
8hot dog buns, split, toasted
1cuppotato salad
4 hard-cooked eggs, sliced, cut in half
Pepper
Instructions:
Preheat your gas or charcoal grill.
Grill bratwurst over medium heat until hot, turning frequently, for 10-15 minutes.
Combine the horseradish and mustard, then generously spread the mixture on the toasted bun bottoms. Add the brats on top, followed by a layer of potato salad and egg slices. Finish off with a sprinkle of pepper.