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Anginettes
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Prep Time:
30 minutes
30 minutes
Cook Time:
10 minutes
10 minutes
Total Time:
40 minutes
40 minutes
Christmas citrus tea cookies: soft, cake-like treats perfect for the holidays. Great with tea!
Ingredients:
- 0.5 cup margarine
- 0.5 cup white sugar
- 3 eggs
- 0.5 teaspoon vanilla extract
- 0.5 orange, juiced
- 3.5 cups all-purpose flour
- 1 tablespoon baking powder
- 0.5 teaspoon baking soda
- 1 teaspoon fresh lemon juice
- 2 tablespoons milk
- 0.25 cup sprinkles or colored sugar for decoration
Instructions:
- Preheat your oven to 350 degrees F (175 degrees C) and grease your cookie sheets.
- Combine margarine and sugar in a large bowl until smooth. Add eggs one at a time, followed by vanilla and orange juice. Mix flour, baking powder, and baking soda in a separate bowl, then fold into the orange mixture. The dough will be thick and sticky. Scoop teaspoonfuls of dough onto cookie sheets.
- Bake in a preheated oven for 10 minutes, or until golden brown. Allow to cool on wire racks.
- Combine confectioners' sugar, lemon juice, and milk in a small bowl until smooth. Dip the cooled cookies' tops in the icing, then in sprinkles. Allow to set.