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Stir-fried bok choy with garlic, sherry, broth, and crispy prosciutto.
Baby bok choy: a versatile veggie loved in both east & west. Perfect stir-fried, in soups or sautéed with garlic & bacon.
Vibrant stir-fried bok choy and shiitake mushrooms with aromatic ginger and garlic, coated in a delicious Asian sauce.
Vibrant pink salad with baby bok choy, beets, feta, and garlic.
Tender baby bok choy simmered in a flavorful sauce made with chicken stock, white wine, and garlic - perfect for any occasion!