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Basic tomato sauce
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Prep Time: 5 minutes
Cook Time: 45 minutes
Total Time: 50 minutes
Master Tobie Puttock's irresistible signature sauce for repeated delicious meals.
Ingredients:
60ml (1/4 cup) extra virgin olive oil
1red onion, finely chopped
3-4garliccloves, crushed
40.00 ml choppedfresh thyme leaves
3 x 400g canscherry tomatoes or roma tomatoes
Instructions:
In a saucepan set over gentle heat, warm the oil. Next, sauté the onion and garlic, stirring occasionally, until softened, for about 8-10 minutes.
Sprinkle in fragrant thyme and stir for 2 minutes. Incorporate the tomato. Lower the heat and simmer gently for 30 minutes until thickened, stirring now and then. Finish with seasoning to taste.