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Becky's Strawberry Pie
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Prep Time:
10 minutes
Total Time:
150 minutes
Indulgent Strawberry Cool Whip pie: Fluffy strawberry mousse in a graham cracker crust, topped with fresh strawberries. Easy & delicious!
Ingredients:
  • 1 (3 ounce) package strawberry flavored Jell-O®
  • 0.66666668653488 cup boiling water
  • 3 cubes ice
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 cup strawberries, hulled and sliced
  • 1 (9 inch) prepared graham cracker crust
Instructions:
  • Combine gelatin and boiling water in a medium bowl. Stir until gelatin dissolves completely in about 3 minutes. Mix in ice until gelatin thickens and cools. Gently fold in whipped topping and strawberries. Chill until mixture is firm enough, about 20 to 30 minutes, then spoon into crust. Refrigerate for a minimum of 2 hours before serving.

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