Name: Bill and Annette's One Pot Kraut Special
Prep time: 15 min
Cook time: 360 min
Total time: 375 min
Yield: 1
Ingredients: 2 Granny Smith apples - peeled, cored and diced; 1 large onion, diced; 1 (3 pound) boneless pork loin; 0.25 cup brown sugar; 1 (32 ounce) jar sauerkraut, drained; 1 (20 ounce) bottle peach-flavored iced tea

Bill and Annette's One Pot Kraut Special

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Prep Time:
15 minutes

Cook Time:
360 minutes

Total Time:
375 minutes

Enhance traditional sauerkraut by simmering with peach tea for a flavorful and balanced dish!

Ingredients:

2 Granny Smith apples - peeled, cored and diced
1 large onion, diced
1 (3 pound) boneless pork loin
0.25 cup brown sugar
1 (32 ounce) jar sauerkraut, drained
1 (20 ounce) bottle peach-flavored iced tea

Instructions:

In a slow cooker, layer apples, onion, and pork loin. Pour in sugar, sauerkraut, and iced tea. Cover and cook on High for 6 to 8 hours until the pork is tender.

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