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BJ's Easy Blackberry Cobbler
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Prep Time:
15 minutes
Cook Time:
60 minutes
Total Time:
95 minutes
Effortlessly upgrade cobbler with zesty lemon-poppy seed muffin mix for a flawless, flavorful twist.
Ingredients:
  • cooking spray
  • 5 cups fresh blackberries
  • 0.5 cup white sugar
  • 2 tablespoons lemon juice
  • 1 (15.8 ounce) package lemon-poppy seed muffin mix
  • 1 egg
  • 0.33333334326744 cup milk
  • 1 teaspoon ground cinnamon
  • 0.5 cup butter at room temperature
  • 1 cup brown sugar
Instructions:
  • Preheat your oven to 375 degrees F (190 degrees C) and generously coat a 9x9-inch baking pan with cooking spray.
  • Evenly distribute the blackberries in the baking pan, sprinkle with white sugar, and drizzle with lemon juice. In a bowl, combine lemon-poppy seed muffin mix, egg, milk, and cinnamon, stirring until just moistened, leaving some lumps. Pour the batter over the blackberries.
  • Combine the butter and brown sugar in a bowl, using an electric mixer on medium speed until mixture looks like coarse crumbs. Spread mixture evenly over the batter in the pan.
  • Bake in the preheated oven for about 1 hour until the topping is crispy and the blackberries are bubbling. Rest for 20 minutes before serving.

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