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Buffalo Wing Stuffed Burgers
Buffalo Wing Stuffed Burgers
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Prep Time:
25 minutes
Cook Time:
12 minutes
Total Time:
37 minutes
Spicy Buffalo chicken burgers filled with creamy blue cheese and drizzled with tangy dressing.
Ingredients:
  • 1.5 pounds ground chicken
  • 1.75 cups chicken wing sauce, divided
  • 2 (4 ounce) packages crumbled blue cheese, divided
  • 1 (8 ounce) bottle chunky blue cheese dressing
  • 2 carrots, minced
  • 2 stalks celery, minced
Instructions:
  • Combine ground chicken with 1 cup of wing sauce in a bowl. Form 10 thin patties. Fill the center of 5 patties with crumbled blue cheese from 1 package. Top with the remaining 5 patties to enclose the blue cheese.
  • Cook the patties on each side for 6 to 8 minutes until they are no longer pink in the center. Use an instant-read thermometer to ensure the center reaches at least 160 degrees Fahrenheit (70 degrees Celsius).
  • Mix together 3/4 cup of wing sauce, a package of crumbled blue cheese, and blue cheese dressing in a bowl. Spread this delicious mixture over the cooked patties and finish by topping the burgers with carrots and celery.

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