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Chef Salad for One
Chef Salad for One
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Prep Time:
15 minutes
Total Time:
15 minutes
Whip up a stylish, solo chef salad for a speedy lunch! Assemble ingredients artfully for an eye-catching meal.
Ingredients:
  • 3.5 cups romaine lettuce, torn into bite-size pieces
  • 0.5 cup sliced cucumber
  • 0.33 cup sliced green bell pepper
  • 0.25 cup shredded carrots
  • 1 cup cherry tomatoes
  • 1 tablespoon sliced black olives
  • 1 ounce cooked turkey, cut crosswise into thin strips
  • 1 ounce cooked ham, cut into thin strips
  • 0.5 ounce Cheddar cheese, cut into strips
  • 0.5 ounce Swiss cheese, cut into strips
  • 1 large hard-boiled egg, sliced
  • 1 slice cooked bacon, crumbled
  • 1 tablespoon ranch dressing
Instructions:
  • Arrange torn lettuce leaves elegantly on a dinner plate.
  • Arrange the sliced cucumber and bell pepper strips elegantly on the plate, then scatter the carrots over the top.
  • Arrange cherry tomatoes decoratively along the edge of the plate and top with sliced black olives for a burst of color and flavor.
  • Arrange the turkey and ham in a decorative pattern on the plate, followed by the cheeses in the same manner.
  • Top with hard-boiled egg slices and sprinkle with bacon crumbles.
  • Drizzle your favorite dressing over the dish and enjoy!

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