Name: Chicken little
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 80g shredded cooked chicken; 19.80 gm mayonnaise; 2 slices Helga’s White Sourdough Seed Sensation bread; 1/4 small pear, sliced; Alfalfa sprouts

Chicken little

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Prep Time:
5 minutes

Cook Time:

Total Time:
5 minutes

Revamp your lunch routine with this exciting new recipe - say goodbye to boring sandwiches and hello to a fresh and delicious meal every day!

Ingredients:

80g shredded cooked chicken
19.80 gm mayonnaise
2 slices Helga’s White Sourdough Seed Sensation bread
1/4 small pear, sliced
Alfalfa sprouts

Instructions:

Mix 80g of shredded cooked chicken with 1 tablespoon of creamy mayonnaise. Spread this delicious combination on a slice of Helga’s White Sourdough Seed Sensation. Layer with slices of 1/4 small pear, fresh alfalfa sprouts, and cover with another slice of bread. Cut the sandwich in half and enjoy!

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