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Chocolate Indulgence Martini
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Prep Time:
10 minutes
Total Time:
15 minutes
Indulgent vanilla vodka and chocolate milk cocktail with crème de cocoa, garnished with crushed chocolate wafer cookies for a touch of elegance.
Ingredients:
  • 2 chocolate wafer cookies
  • Chocolate syrup, for drizzling inside the glass and the rim
  • Ice
  • 2 oz store bought chocolate milk
  • 1 oz vanilla vodka
  • 1 oz creme de cocoa
Instructions:
  • Crush the chocolate cookies in a plastic bag using a rolling pin or wooden mallet until they turn into fine crumbs.
  • Create a chocolate syrup circle in the center of a small plate and top it with crushed chocolate wafers.
  • Gently coat the rim of an upside-down martini glass by dipping it into the mixture and swirling it until fully coated.
  • Create an elegant swirl of chocolate syrup inside the glass and chill it in the freezer.
  • Combine chocolate milk, vodka, and creme de cocoa in a shaker with ice. Shake vigorously.
  • Retrieve chilled glass from the frosty depths of your freezer.
  • Pour the mixture through a strainer into a glass and enjoy.

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