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Cilantro Lime Dressing
Cilantro Lime Dressing
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Prep Time:
10 minutes
Cook Time:
10 minutes
Total Time:
35 minutes
Elevate your salad with zesty roasted poblano cilantro dressing - simple and flavorful!
Ingredients:
  • 3 poblano peppers, halved lengthwise and seeded
  • 1 teaspoon vegetable oil, or as needed
  • 1 cup mayonnaise
  • 3 tablespoons lime juice
  • 2 cloves garlic
  • 1 cup roughly chopped fresh cilantro
Instructions:
  • Place the oven rack 6 inches below the heat source and preheat the broiler.
  • Drizzle poblano peppers with vegetable oil and lay them on a baking sheet.
  • Broil peppers until charred and blistered, approximately 10 minutes.
  • 1. Place the peppers in a bowl and cover with plastic wrap to allow them to cool. Once cooled, peel off the skin from the peppers.
  • In a blender, combine peppers, mayonnaise, lime juice, and garlic until mixture is smooth. Incorporate cilantro, salt, and pepper into the dressing until cilantro is mixed in but still has texture.

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