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Claire's Yummy Crepes
Claire's Yummy Crepes
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Prep Time:
5 minutes
Cook Time:
5 minutes
Total Time:
10 minutes
Delicate crepes perfect for sweet or savory fillings.
Ingredients:
  • 1 cup all-purpose flour
  • 0.5 teaspoon white sugar
  • 0.25 teaspoon salt
  • 1 cup milk
  • 1 egg
Instructions:
  • In a bowl, mix flour, sugar, and salt. Create a well in the center and pour in the milk and egg. Beat until well combined.
  • Preheat a lightly oiled griddle or frying pan over medium-high heat. Pour 1/4 cup of batter onto the surface for each crepe. Tilt the pan in a circular motion to spread the batter evenly.
  • Cook the crepe until the bottom is lightly browned, about 2 minutes. Flip using a spatula and cook the other side. Serve hot.

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