adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

David's Favorite Football Dip
David's Favorite Football Dip
0 Likes
Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
Savory bean and turkey dip, perfect for football season!
Ingredients:
  • 1 pound ground turkey
  • 1 onion, chopped
  • 1 green bell pepper, chopped
  • 1 (28 ounce) can vegetarian baked beans
  • 1 (16 ounce) can vegetarian refried beans
  • 1 tablespoon coconut oil
  • 1 cup salsa
  • 0.5 cup taco seasoning mix
  • 2 tablespoons ranch dressing
  • 2 teaspoons soy sauce
  • 2 teaspoons liquid smoke flavoring
  • 0.5 cup shredded Cheddar cheese
  • 0.5 cup shredded mozzarella cheese
  • salt and ground black pepper to taste
Instructions:
  • Begin by heating a large skillet over medium-high heat. Cook and stir the ground turkey in the hot skillet until it is browned and crumbly, which should take about 5 to 7 minutes. Next, add the onion and bell pepper. Cover the skillet and let it simmer until the onion is softened, which usually takes about 5 more minutes. Finally, transfer the flavorful turkey mixture to a bowl.
  • Combine baked beans, refried beans, and coconut oil in the skillet with the turkey mixture. Cook over medium heat, stirring occasionally, until beans are warmed through, about 5-7 minutes. Stir in salsa, taco seasoning, ranch dressing, soy sauce, and liquid smoke. Top with Cheddar and mozzarella cheese. Cover and cook until the cheese is melted, about 3-5 minutes.
  • Combine the bean mixture with the ground turkey, mixing thoroughly, then season generously with salt and pepper.

Similar Recipes