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Dracula Cupcakes
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Prep Time:
35 minutes
35 minutes
Total Time:
1 hour 45 minutes
1 hour 45 minutes
Create spooky monster cupcakes by coloring frosting and decorating with candies for a creepy-cute cake!
Ingredients:
- 1 box Betty Crocker™ Super Moist™ Devil's Food Cake Mix ( or your favorite flavor)
- Water, vegetable oil and eggs called for on cake mix box
- 6 drops red food color
- 6 drops blue food color
- 1 tub (16 oz) Betty Crocker™ Rich & Creamy Vanilla Frosting
- 3/4 cup miniature semisweet chocolate chips
- 3 tablespoons M&M's® chocolate candies (48 candies)
- 1/3 cup red candy-coated licorice candies (72 candies)
- 2 tablespoons white vanilla baking chips (48 chips)
Instructions:
- Preheat oven to 350°F (325°F for dark or nonstick pans) and line 24 regular-size muffin cups with paper baking cups.
- Prepare the cake mix following the instructions on the box to make 24 delicious cupcakes. Let them cool in the pans for 10 minutes, then transfer to a cooling rack. Allow the cupcakes to cool completely for about 30 minutes before enjoying!
- Mix food coloring into the frosting until it turns a vibrant purple hue, then generously frost the cupcakes.
- For each cupcake, top with miniature chocolate chips for hair, 2 candy-coated candies for eyes, 3 licorice candies for nose and mouth, and 2 white baking chips for fangs.