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Dried Beef Cheese Ball
Dried Beef Cheese Ball
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Prep Time:
5 minutes
Total Time:
35 minutes
Upgrade your cheese ball with dried beef, green onions, and Worcestershire sauce. Get creative and customize with olives, nuts, or your favorite mix-ins!
Ingredients:
  • 8 ounces cream cheese
  • 3 ounces dried beef
  • 1.25 teaspoons monosodium glutamate (MSG)
  • 0.25 teaspoon onion salt
Instructions:
  • Prepare all the ingredients.
  • Combine the luscious cream cheese with savory dried beef and flavorful chopped onions in a medium bowl.
  • Thoroughly combine the ingredients, then enhance with onion salt, monosodium glutamate, and Worcestershire sauce.
  • Shape the mixture into a ball and chill in the refrigerator for a minimum of 30 minutes before serving.
  • Garnish with crispy bacon bits and freshly chopped onions right before serving. (optional)