We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Gluten-Free Garden Fresh Greek Salad
Gluten-Free Garden Fresh Greek Salad
0 Likes
Prep Time:
20 minutes
Total Time:
20 minutes
Quick and delicious Greek veggie salad ready in 20 minutes.
Ingredients:
  • 3 tablespoons fresh lemon juice
  • 1 tablespoon chopped fresh or 1 teaspoon dried oregano leaves
  • 1/2 teaspoon salt
  • 1/2 teaspoon sugar
  • 1/2 teaspoon Dijon mustard
  • 1/4 teaspoon pepper
  • 1 clove garlic, finely chopped
  • 1 bag (10 oz) ready-to-eat romaine lettuce
  • 3/4 cup chopped seeded peeled cucumber
  • 1/2 cup sliced red onion
  • 1/4 cup sliced Kalamata olives
  • 2 medium tomatoes, seeded, chopped (1 1/2 cups)
  • 1/4 cup reduced-fat feta cheese
Instructions:
  • Whisk together all dressing ingredients in a small bowl.
  • Combine all salad ingredients in a large bowl, mix in the dressing until well coated, and top with cheese.