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Goat’s cheese and fruit after-dinner platter
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Prep Time:
5 minutes
5 minutes
Cook Time:
5 minutes
5 minutes
Total Time:
10 minutes
10 minutes
Indulge in a platter of creamy goat cheese dip with fresh fruits as a luxurious dessert for your dinner party.
Ingredients:
- Chris’ Heritage Goat’s Cheese, Fig & Pistachio After-Dinner Dip
- Chris’ Heritage Goat’s Cheese, Orange & Poppy Seed After-Dinner Dip
- Fresh figs, to serve
- Apples, sliced, to serve
- Pistachios, to serve
- Dried fruit crackers, to serve
- Dessert wine or coffee, to serve
Instructions:
- Preheat your oven to 180C. Uncover the dips, drizzle the honey sachets over the top, and place the pots on a tray in the middle shelf of the oven.
- Bake until warm, about 5-6 minutes.
- Arrange the goat's cheese dips in the center of a serving board or platter.
- Garnish dips with remaining ingredients and serve promptly.
- Pair with a delightful dessert wine, coffee, or your preferred drink.
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