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Grandma's Christmas Candy
Grandma's Christmas Candy
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Time-honored family recipe, a beloved classic.
Ingredients:
  • 2 cups semisweet chocolate chips
  • 0.5 cup butter
  • 2 cups crunchy peanut butter
Instructions:
  • Prepare a 9x13 inch pan by lining it with foil and set it aside.
  • In the top pot of a double boiler, gently melt the chocolate and butter until smooth. Mix in the peanut butter until fully combined.
  • Transfer the rich chocolate mixture into a pan, then cover and allow it to chill in the refrigerator until it sets. Slice into dainty squares and enjoy!

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