Name: Harissa
Prep time: 1440 min
Total time: 1440 min
Yield: 1
Ingredients: 15g dried chillies; 56.88 gm olive oil; 1 garlic clove; 2.40 gm salt

Harissa

0 Likes

Prep Time:
1440 minutes

Cook Time:

Total Time:
1440 minutes

Enhance any dish with a traditional harissa kick.

Ingredients:

15g dried chillies
56.88 gm olive oil
1 garlic clove
2.40 gm salt

Instructions:

Let the 15g of dried chillies bathe in warm water for 1 hour to rehydrate.
Chop the drained ingredients into small pieces and transfer to a bowl.
Combine 1/4 cup of flavorful olive oil with a crushed garlic clove and 1 teaspoon of salt. Allow the mixture to marinate, covered, for 24 hours.
Add the ingredients to a high-powered blender and blend until smooth and creamy.
Refrigerate covered for up to 2 months.

Similar Recipes

50min
Harissa lamb with roast carrots and quinoa pilaf
Indulge in a flavorful roast lamb with roasted carrots and quinoa pilaf for a delicious feast.
30min
Harissa lamb with grilled vegetables and lemon dressing
Infuse lamb with zesty harrisa and lemon marinade for a kick of bold flavor.

We use cookies

Categories & Keywords

Similar Recipes

Harissa lamb with roast carrots and quinoa pilaf

Harissa lamb with grilled vegetables and lemon dressing