Name: Horseradish Sauce II
Prep time: 45 min
Total time: 45 min
Yield: 1
Ingredients: 1 cup heavy cream; 0.25 cup crumbled blue cheese; 0.25 cup prepared horseradish; 0.5 teaspoon mustard powder

Horseradish Sauce II

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Prep Time:
45 minutes

Total Time:
45 minutes

Creamy blue cheese horseradjson sauce elevates roast beef and lamb.

Ingredients:

1 cup heavy cream
0.25 cup crumbled blue cheese
0.25 cup prepared horseradish
0.5 teaspoon mustard powder

Instructions:

1. In a blender, combine cream and blend on low until slightly thickened. Gradually add blue cheese, followed by horseradish and mustard, and blend until smooth. 2. Transfer mixture into small sterile jars and refrigerate for up to one week to allow flavors to meld.

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