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Italian Taco Salad
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Prep Time:
15 minutes
Cook Time:
10 minutes
Total Time:
25 minutes
Cheesy beef taco salad with crunchy chips, mixed greens, and tangy Italian dressing.
Ingredients:
  • 1 pound ground beef
  • 3 cups crushed tortilla chips
  • 2 cups shredded mozzarella cheese
  • 2 cups shredded Cheddar cheese
  • 1 (10 ounce) package mixed salad greens
  • 1 (8 ounce) bottle zesty Italian dressing
Instructions:
  • Cook the ground beef in a medium skillet over medium heat until evenly browned. Remove from heat and drain the excess fat.
  • Mix together the ground beef, tortilla chips, mozzarella cheese, Cheddar cheese, and salad greens in a large bowl. Drizzle with Italian dressing until everything is well coated. Enjoy!

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