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Jacky's Fruit and Yogurt Muffins
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Prep Time:
10 minutes
Cook Time:
25 minutes
Total Time:
35 minutes
Moist muffins with yogurt matched to fruit for perfect pairing.
Ingredients:
  • 2 cups all-purpose flour
  • 1 cup white sugar
  • 1 teaspoon baking powder
  • 1 (8 ounce) container blueberry flavored yogurt
  • 1 teaspoon vanilla extract
  • 4 tablespoons butter, melted
  • 2 cups blueberries
Instructions:
  • Preheat the oven to a toasty 350 degrees F (175 degrees C), while getting your muffin tin ready with a light grease or some cute paper liners.
  • Combine flour, sugar, baking soda, and baking powder in one bowl. In another bowl, mix yogurt, egg, vanilla, butter, and blueberries. Gently fold both mixtures together until just combined; the batter will be thick. Divide into muffin cups.
  • Bake in a hot oven for 25 minutes.

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