Name: Jo's Rosemary Bread
Prep time: 10 min
Cook time: 40 min
Total time: 180 min
Yield: 1
Ingredients: 1 cup water; 3 tablespoons olive oil; 1.5 teaspoons white sugar; 1.5 teaspoons salt; 0.25 teaspoon Italian seasoning; 0.25 teaspoon ground black pepper; 1 tablespoon dried rosemary; 2.5 cups bread flour; 1.5 teaspoons active dry yeast

Jo's Rosemary Bread

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Prep Time:
10 minutes

Cook Time:
40 minutes

Total Time:
180 minutes

Rosemary-infused bread with a hint of black pepper and Italian seasoning, baked to perfection in a bread machine.

Ingredients:

1 cup water
3 tablespoons olive oil
1.5 teaspoons white sugar
1.5 teaspoons salt
0.25 teaspoon Italian seasoning
1 tablespoon dried rosemary
2.5 cups bread flour
1.5 teaspoons active dry yeast

Instructions:

Add the ingredients to the bread machine pan following the manufacturer's recommendations. Choose the white bread cycle and press Start.

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