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Joey's Peanut Butter Cookies
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Prep Time:
15 minutes
15 minutes
Cook Time:
10 minutes
10 minutes
Total Time:
25 minutes
25 minutes
Fluffy, melt-in-your-mouth peanut butter cookies with an extra peanut butter kick.
Ingredients:
- 1 cup peanut butter
- 0.5 cup butter, softened
- 0.5 cup white sugar
- 0.5 cup packed brown sugar
- 1 large egg
- 3 tablespoons milk
- 1.25 cups all-purpose flour
- 0.75 teaspoon baking powder
- 0.25 teaspoon salt
Instructions:
- Collect all the ingredients needed and preheat the oven to 375°F (190°C).
- In a large bowl, vigorously blend together peanut butter, butter, white sugar, and brown sugar until smooth. Incorporate the egg thoroughly, then add milk and vanilla. In a separate bowl, combine flour, baking powder, and salt; stir into the peanut butter mixture until fully mixed.
- Roll dough into small, even balls and space them 2 inches apart on un-greased cookie sheets.
- Flatten each ball with a fork.
- Bake until edges are lightly browned, about 8 to 10 minutes in the preheated oven.
- Indulge in this delightful dish!