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Justin's Favorite Smokies
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Prep Time:
20 minutes
20 minutes
Cook Time:
10 minutes
10 minutes
Total Time:
35 minutes
35 minutes
Elevate your party snacks with BBQ sauce and cheese on classic pigs in a blanket and cocktail weenies.
Ingredients:
- 4 (10 ounce) cans refrigerated biscuit dough
- 1 cup barbeque sauce
- 1 cup shredded Cheddar cheese
- 1 (16 ounce) package cocktail wieners
Instructions:
- Preheat the oven to 400°F (200°C) for a perfect bake!
- Take the biscuits out of the cans and gently flatten each one. Place a teaspoon of barbecue sauce in the middle of each flattened biscuit, sprinkle with a teaspoon of cheese, and finish by adding a cocktail wiener on top.
- Shape each biscuit into a taco by pulling opposite sides together and pressing edges to seal. Fold over to one side and press down on itself. Place the filled biscuits on 2 baking sheets.
- Bake until beautifully golden for about 10 minutes in a preheated oven. Let it cool a bit before serving.
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