Name: Karen's Sweet Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 1
Ingredients: 0.5 cup butter; 0.5 cup white sugar; 2 eggs; 1 cup yellow cornmeal; 1.5 cups all-purpose flour; 2 teaspoons baking powder; 0.5 teaspoon salt; 1.5 cups milk

Karen's Sweet Corn Bread

0 Likes

Prep Time:
15 minutes

Cook Time:
30 minutes

Total Time:
45 minutes

Enhance your meals with sweet cornbread muffins - perfect for breakfast or as a side dish.

Ingredients:

0.5 cup butter
1 cup yellow cornmeal
1.5 cups milk

Instructions:

Preheat your oven to a toasty 375 degrees F (190 degrees C) and generously grease an 8-inch square pan.
In a bowl, cream together butter and sugar until creamy. Add eggs and beat until well combined. Gently fold in cornmeal.
In a separate bowl, blend flour, baking powder, and salt with a gentle sift. Gradually mix flour mixture with milk into butter mixture until fully incorporated. Transfer batter into the prepared pan.
Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted in the center comes out clean.

Similar Recipes

Karen's Cranberry Apple Sweet Potato Packet
Sweet potatoes, apples, and cranberries cooked in foil with brown sugar, butter, and cinnamon for a hassle-free and delicious side dish.
23min
Karen's Magic Cake Mix Cookies
Indulgent magic cookies with toffee and white chocolate chips, customizable with devil's food cake mix.
115min
Karen's Fruit Pizza
Delicious fruit pizza with yellow cake crust, cream cheese, fresh fruit, and homemade glaze.
Karen's Slow Cooker Chicken Fajitas
Effortlessly make tasty chicken fajitas in a slow cooker with easy cleanup using Reynolds® Slow Cooker Liner.
48min
Karen's Easy Baked Mushroom and Onion Risotto
Effortless baked mushroom risotto with minimal cleanup.

We use cookies

Categories & Keywords

Similar Recipes

Karen's Cranberry Apple Sweet Potato Packet

Karen's Magic Cake Mix Cookies

Karen's Fruit Pizza

Karen's Slow Cooker Chicken Fajitas

Karen's Easy Baked Mushroom and Onion Risotto