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Kimmie's Amazing Stuffed Green Pepper Soup
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Prep Time:
10 minutes
10 minutes
Cook Time:
95 minutes
95 minutes
Total Time:
105 minutes
105 minutes
Savor a hearty tomato soup with beef, rice, and green pepper flavors for a delightful family meal.
Ingredients:
- 1.5 pounds ground beef
- 1.5 cups chopped onion
- 6 cups beef broth, or more as needed
- 2 (14.5 ounce) cans diced tomatoes, undrained
- 2 cups cooked brown rice
- 1 teaspoon freshly ground black pepper
- 1 teaspoon smoked paprika
- 2 large green bell peppers, chopped
Instructions:
- In a large pot over medium heat, sizzle beef, onion, and garlic until golden brown, about 5 to 10 minutes. Remove and discard any extra grease.
- Begin by gently pouring the rich beef broth into the pot. Next, introduce the flavorful tomatoes along with their juices, adding in the nutty brown rice, a pinch of salt, a dash of pepper, and a hint of aromatic paprika. Heat until reaching a gentle boil, cover, and allow to simmer for an hour. After that, toss in the vibrant green bell peppers, cooking uncovered until tender for about 30 minutes.