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Lisa's Irish Cream
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Prep Time:
495 minutes
495 minutes
Total Time:
500 minutes
500 minutes
Indulgent creamy coffee brandy cocktail with sweetened condensed milk and vanilla.
Ingredients:
- 1 (14 ounce) can sweetened condensed milk
- 3 tablespoons chocolate-flavored syrup
- 2.5 tablespoons instant coffee granules
- 16 fluid ounces non-dairy creamer
- 1 teaspoon almond extract
- 1.25 cups brandy
Instructions:
- Blend eggs, sweetened condensed milk, chocolate syrup, and coffee granules in an electric blender for 3 minutes.
- Combine creamer, vanilla extract, almond extract, and brandy in the electric blender and blend for 12 minutes. Chill the mixture in the refrigerator overnight.
- Filter the Irish Cream through a cheesecloth before serving.
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