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10 minutes
5 minutes
195 minutes
- 8 cups peeled and sliced cucumbers
- 1 small onion, sliced
- 2 tablespoons salt
- 1.5 cups white sugar
- 0.5 cup white vinegar
- Place refreshing cucumbers and zesty onions in a bowl of water, sprinkle with salt, and chill until tender, approximately 2 hours. Then, simply drain excess water.
- In a saucepan, simmer a mix of sugar and vinegar until it boils. Let it cool to room temperature. Pour this sweetened mixture over the cucumbers. Freeze until solid, for 1 to 2 hours.
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