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Mama Nina's Corn Succotash
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Prep Time:
20 minutes
Cook Time:
10 minutes
Total Time:
40 minutes
Elevate veggies with a quick and delicious corn succotash side dish, perfect for the whole family. Ready in less than an hour.
Ingredients:
  • 2 teaspoons olive oil
  • 1 small zucchini, roughly chopped
  • 1 small yellow squash, roughly chopped
  • 0.5 red bell pepper, roughly chopped
  • 0.5 green bell pepper, roughly chopped
  • 0.25 cup roughly chopped red onion
  • 4 cups fresh corn kernels
  • 2 teaspoons white sugar
  • 1 teaspoon margarine
  • 0.5 teaspoon dried basil
  • 0.25 teaspoon salt
Instructions:
  • In a large pan over medium-high heat, sauté zucchini, squash, bell peppers, and red onion in oil until tender, for about 5 to 7 minutes. Transfer to a plate.
  • Combine corn, sugar, margarine, basil, and salt in a pan and cook on medium-high heat for 5 minutes. Carefully incorporate sauteed vegetables using a large spoon. Allow to cool for 10 minutes before serving.

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