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15 minutes
15 minutes
- 1/3 cup plain or vanilla fat-free yogurt
- 1 tablespoon frozen (thawed) orange juice concentrate
- 1 teaspoon honey
- 6 cups bite-size pieces mixed salad greens
- 1 cup sliced strawberries, blackberries or raspberries
- 1 mango (about 1 pound), peeled, pitted and cut into 1-inch pieces
- Combine all ingredients for the Orange-Yogurt Dressing.
- Combine all Salad ingredients in a large serving bowl and toss together. Serve with dressing.
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