Name: Margaret's Hot Mulled Wine
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 1
Ingredients: 1.5 cups boiling water; 0.5 cup white sugar; 0.25 lemon; 8 whole cloves; 1 (3 inch) cinnamon stick; 1 (1.5 liter) bottle red wine

Margaret's Hot Mulled Wine

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Prep Time:
5 minutes

Cook Time:
15 minutes

Total Time:
20 minutes

Cozy mulled red wine, ideal for chilly, rainy days.

Ingredients:

1.5 cups boiling water
0.5 cup white sugar
0.25 lemon
8 whole cloves
1 (3 inch) cinnamon stick
1 (1.5 liter) bottle red wine

Instructions:

In a saucepan, bring water to a boil. Add sugar and stir until dissolved. Mix in lemon quarter, cloves, and cinnamon, and boil for 10 minutes. Strain the mixture and return it to the saucepan.
Combine red wine with the water-sugar mixture and heat until steaming, but not boiling, for approximately 5 minutes.

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