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Marie's Peach Dump Cake
Marie's Peach Dump Cake
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Prep Time:
10 minutes
Cook Time:
35 minutes
Total Time:
45 minutes
3-Ingredient Peach Dump Cake: Quick, sweet, and golden perfection in under an hour.
Ingredients:
  • 1 (29 ounce) can sliced peaches in heavy syrup, undrained
  • 1 (18.25 ounce) box yellow cake mix
  • 0.75 cup butter, sliced into pats, or more if needed
Instructions:
  • Preheat the oven to 350 degrees F (175 degrees C) and generously grease a 9x13-inch baking dish with margarine.
  • Gently pour peaches with their luscious syrup into the baking dish. Evenly sprinkle the cake mix over the peaches, then artfully place butter pats in rows on top.
  • Bake until the top of the cake turns golden brown, for about 35 to 40 minutes in the preheated oven.