adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Mark's Nearly Famous Sloppy Joes
Mark's Nearly Famous Sloppy Joes
0 Likes
Prep Time:
30 minutes
Cook Time:
240 minutes
Total Time:
270 minutes
Delicious and perfected recipe with rich flavors, even better when enjoyed the next day.
Ingredients:
  • 2.5 pounds ground beef
  • 1 large onion, chopped
  • 0.25 green bell pepper, chopped
  • 2 stalks celery, chopped
  • 1 (10.75 ounce) can condensed chicken gumbo soup
  • 1 (6 ounce) can tomato paste
  • 2 tablespoons brown sugar
  • 4 tablespoons lemon juice
  • 1.5 tablespoons yellow mustard
  • 0.5 cup ketchup
  • 0.5 cup barbecue sauce
  • 6 tablespoons white vinegar
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon liquid smoke flavoring
  • 0.5 teaspoon dried parsley
  • 0.5 teaspoon black pepper
Instructions:
  • Cook the ground beef in a large heavy skillet until perfectly browned; drain thoroughly.
  • Place onion, bell pepper, celery, condensed gumbo soup, tomato paste, and brown sugar in a slow cooker. Add lemon juice, mustard, ketchup, barbeque sauce, and vinegar. Season with Worcestershire sauce, liquid smoke, parsley, black pepper, and salt. Stir in browned beef.
  • Cover and simmer on low heat for 4 to 6 hours, stirring occasionally and skimming off any excess fat as needed.

Similar Recipes