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Maroulosalata (Greek Romaine Salad)
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Prep Time: 15 minutes
Total Time: 15 minutes
Greek Maroulosalata: Refreshing romaine salad with simple ingredients that pack a flavorful crunch.
Ingredients:
1headromaine lettuce
6scallions, finely sliced
0.5 cupchoppedfresh dill
4tablespoons olive oil
2tablespoons red wine vinegar
salt and freshly ground black pepper to taste
Instructions:
Prepare the romaine lettuce by washing and drying it thoroughly. Place the leaves on a cutting board and slice them lengthwise to create 1/4-inch strips.
Combine lettuce, scallions, dill, olive oil, vinegar, salt, and pepper in a large bowl. Toss everything together until evenly mixed, adjusting oil, vinegar, and seasoning to your preference.