adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Mom's Best Pork Chops
Mom's Best Pork Chops
0 Likes
Prep Time:
10 minutes
Cook Time:
45 minutes
Total Time:
55 minutes
Crispy golden pork chops with seasoned cracker crust, juicy and tender inside.
Ingredients:
  • 2 large eggs
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon onion powder
  • 3 (4 ounce) packets saltine crackers, crushed
  • 6 thin cut pork chops
  • 3 tablespoons vegetable oil
Instructions:
  • Assemble all your ingredients.
  • Preheat the oven to 375°F (190°C) for the perfect cooking environment.
  • Combine eggs, garlic powder, and onion powder in a shallow bowl and whisk until smooth. In a separate shallow bowl, place the cracker crumbs.
  • Coat pork chops in egg mixture and then press into cracker crumbs for a crispy texture.
  • In a large skillet over medium-high heat, heat oil. Fry breaded chops until golden brown, about 2 to 3 minutes per side. Transfer to a baking sheet.
  • Roast in the heated oven until fully cooked, around 45 minutes. Verify doneness with a thermometer showing 145°F (63°C) in the center.

Similar Recipes