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Mom's Brown Gravy
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Prep Time:
5 minutes
Cook Time:
10 minutes
Total Time:
15 minutes
Umami-packed Vegemite sauce elevates any dish, ideal for potatoes or veggies. Easy and delicious!
Ingredients:
  • 4 tablespoons butter
  • 1 teaspoon yeast extract spread, e.g. Marmite/Vegemite
  • 1 teaspoon salt
  • 1.5 cups hot water
  • 0.5 cup cold water
  • 2 tablespoons cornstarch
Instructions:
  • In a saucepan over medium heat, melt butter. Stir in yeast extract spread, onion powder, and salt until smooth. Gradually whisk in 1 1/2 cups hot water to avoid lumps. Bring to a boil.
  • Combine 1/2 cup of cold water with cornstarch in a small cup. Add the cornstarch mixture to the saucepan, stirring until thickened. Allow to cool slightly before serving.

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