adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Mumbo Sauce - D.C.'s Famous Sweet & Sour Sauce
0 Likes
Prep Time:
10 minutes
Cook Time:
10 minutes
Total Time:
30 minutes
Try Chef John's tangy D.C. style sweet-and-sour dip, great for wings and Chinese take-out.
Ingredients:
  • 1 (6 ounce) can tomato paste
  • 0.66666668653488 cup ketchup
  • 0.66666668653488 cup white sugar
  • 1 cup pineapple juice
  • 1 cup distilled white vinegar
  • 1 lemon, juiced
  • 0.25 cup honey
  • 2 tablespoons soy sauce
  • 1.5 tablespoons freshly grated ginger
  • 1 teaspoon cayenne pepper
Instructions:
  • Combine tomato paste, ketchup, and sugar in a saucepan. Stir in pineapple juice, vinegar, lemon juice, and honey. Mix in soy sauce, grated ginger, and cayenne pepper, whisking well. Heat over medium-high until mixture bubbles, then reduce to medium-low. Simmer and whisk occasionally for about 10 minutes until slightly thickened.
  • Take the pan off the heat and let it cool for about 10 minutes. Strain the sauce through a fine strainer to remove any solids.

Similar Recipes