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Nana's Blueberry Ice Cream Sauce
Nana's Blueberry Ice Cream Sauce
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Prep Time:
5 minutes
Cook Time:
10 minutes
Total Time:
15 minutes
Indulge in warm blueberry sauce on top of your favorite desserts for a heavenly treat.
Ingredients:
  • 0.5 cup white sugar
  • 1 tablespoon cornstarch
  • 1 pinch salt
  • 2 teaspoons lemon juice
  • 2 cups fresh blueberries
  • 1 teaspoon vanilla extract
Instructions:
  • Combine the sugar, cornstarch, and salt in a medium saucepan, then whisk in the water and lemon juice before gently folding in the blueberries.
  • Simmer gently until the mixture thickens and bubbles, about 10 minutes, stirring occasionally.
  • Take the mixture off the heat and swirl in the fragrant vanilla essence.