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Poochie Meat Cakes
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Prep Time: 35 minutes
Cook Time: 75 minutes
Total Time: 120 minutes
Make delicious homemade dog treats with beef, rice, eggs, oatmeal, potatoes, carrots, and celery baked in muffin cups for easy and convenient serving. Perfect for your furry friend!
Ingredients:
1.5 cups brown rice
2 large potatoes, grated
4 large carrots, grated
2 large celery stalks, chopped
6pounds ground beef
1dashsalt
1.5 cups regular rolled oats
Instructions:
Preheat the oven to 400°F (205°C) and generously grease 3 large muffin tins, making sure to coat 36 cups in total.
In a saucepan, bring water and rice to a boil. Cover, simmer for 20 minutes over low heat. Let it cool slightly, then fluff with a fork. Set aside.
Combine potatoes, carrots, celery, ground beef, and eggs in a large bowl. Use your hands or a sturdy spoon to mix everything together. Add salt, olive oil, rolled oats, and rice, then mix thoroughly.
Spoon the meat mixture into each muffin cup, pressing down to compact it. Bake for 45 minutes, or until the top is firm. Allow to cool on a rack for at least 10 minutes.
Invert the muffin tin over aluminum foil to release the meat cakes. Refrigerate or freeze in airtight bags. Remember: Allow cakes to cool before feeding dogs.