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Potato salad with basil dressing
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Prep Time:
15 minutes
Cook Time:
20 minutes
Total Time:
35 minutes
"Simply sensational potato salad bursting with flavor."
Ingredients:
  • 1.5kg chat potatoes, scrubbed
  • 300g carton light sour cream
  • 750.00 ml fresh basil leaves
Instructions:
  • In a saucepan, add potatoes and cover with cold water. Bring to a boil over high heat, then reduce to medium and simmer for 10 to 15 minutes until the potatoes are tender. Drain before serving.
  • Let the potatoes sit for 10 minutes to enhance their flavor. Halve each potato and transfer them to a bowl.
  • Blend sour cream, basil, salt, and pepper in a food processor until smooth. Pour the sauce over the potatoes. Add more salt and pepper to taste. Gently mix everything together and serve.

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