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Prawn cocktail
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Prep Time:
20 minutes
20 minutes
Cook Time:
Total Time:
20 minutes
20 minutes
Budget-friendly prawn dish.
Ingredients:
- 123.75 gm whole-egg mayonnaise
- 42.00 gm lemon juice
- 33.30 gm tomato paste
- 9.15 gm worcestershire sauce
- 1 small iceberg lettuce, cut into wedges
- 50g baby rocket
- 2 medium avocados, sliced
- 1 medium mango, sliced
- 750g medium cooked tiger prawns, peeled, tails intact, deveined
Instructions:
- Mix together mayonnaise, lemon juice, tomato paste, Worcestershire sauce, and 1 1/2 tablespoons of cold water in a bowl. Season with salt and pepper to taste.
- Place the lettuce, rocket, avocado, mango, and prawns on a platter and serve with a delicious mayonnaise mixture.